This recipe is a quick, easy vegan and gluten-free entree that you will absolutely love! Packed with nutrients and flavor, it can be enjoyed hot or cold. It’s one of my oldest, most favorite recipes ever!

The Best Vegetable Au Gratin

This is a dish that embodies the perfect combination of both summer and fall! A flavorful au gratin that uses a mix of potatoes and summer veggies. It’s also vegan, gluten-free, creamy, and delicious! The ingredients keep things feeling light and fresh, yet still hearty and comforting. It definitely hit the spot!